Nutritional Information — The Wyck Estate

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History of the Wyck Estate

Nutritional Information

History of the Wyck Estate

Nutritional Information

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History of the Wyck Estate

Folder: Our Wines

Nutritional Information

Nutritional Information…to be added as soon as the first wine is ready!!

Yesterday we were very excited to visit Matt @litmuswines for the first tasting of our first vintage…it’s just gone into barrels where it will sit for a year until it turns into something you’ll want to have dinner with! Early indi

Winter pruning has begun at The Wyck, marking an important stage in the vineyard year.

We’re using double Guyot spur pruning, keeping the permanent cordons and cutting back last year’s shoots to well-spaced spurs. These will produce the

Wyck Estate Harvest Update 🍇🍷

On 18th October, we harvested every one of our Pinot Noir and Cab Noir grapes in a single, brilliant day — helped by many of you who joined us in the vineyard. Imperfect berries were sorted out as we picked, so

So.. the wine is apparently 13-13.5% (OMG!) We couldn't have done it without everyone who came out to help with the harvest! THANK YOU! You guys will be the first to try it! Can't wait 🍷🍷🍷

🌞 Looks like the weather is good for Saturday - can’t wait!

We’ve been so lucky with all our amazing volunteers — thank you so much! 💛

We’re full up this time, so if I don’t have you confirmed, please don’t tur

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The Wyck Estate Ltd. Registered in England Company Registration No: 14340482. Registered Office: The Wyck, St. Ippolyts, Hitchin, Hertfordshire, SG4 7NR, GBR

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